| Fried Fishstick
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Fried Fishstick
Can be used in soups, stir-fries, stews or braised dishes
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| Beef Ball
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Beef Ball
Can be used in soups, stir-fries, stews or braised dishes
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| Chilli Fishball
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Chilli
Fish Ball
Can be used in soups, stir-fries, stews or braised dishes
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| Char Siu (Pork) Bun
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Char Siu (Pork) Bun
Steam on high heat for 15-20 minutes and serve hot.
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| Red Bean Bun
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Red Bean Bun
Buns with red bean paste filling, serve hot.
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| Sausage Bun
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Sausage Bun
Buns with chinese sausage filling, serve hot.
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| Sweet Lotus Bun
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Sweet Lotus Bun
Buns with sweet lotus seed paste filling, serve hot.
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| Chicken Bun
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Chicken Bun
Buns with minced chicken filling, serve hot.
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| Milk Bun
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Milk Bun
Buns with custard cream filling, serve hot.
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| Turnip Cake
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Turnip Cake
Cut into thick slices and shallow fry until golden brown.
Serve with oyster sauce/chili sauce/soy sauce.
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