| Tapioca
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Tapioca
Tapioca is very starchy in content.
It is dried and made into flour, it can also be used like a sweet potato.
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| Jackfruit
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Jackfruit
Has a yellow flesh and smells similar to ripe pineapple.
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| Custard Apple
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Custard Apple
Clusters of fleshy grape type fruit. Sweet and sour in flavour.
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| Guava
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Guava
A fruit with a sour apple type texture with its own distinctive taste.
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| Green Rose Apple
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Green Rose Apple
Has an apple type flesh but has a very dry cider taste.
Used in stir-fries and hot pots.
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| Green Mango
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Green Mango
It is very sour in tase. The flesh is cut and put into stews and curries.
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| Turmeric
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Turmeric
A natural spice and natural colouring. It is like ginger in appearance but has no taste. Its main use is for its natural orange colouring.
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| Galadium
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Galadium
A green vegetable that has rhubarb characteristics.
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Lychee
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Lychee
Chinese fruit. It has a hard shell and stone and has a sweet crisp flesh.
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| Fresh Peppercorns
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Fresh Peppercorns
Very hot peppery taste. When the peppercorns ripen they turn black. They are then dried and used as spices.
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